Hydrolysis of polysaccharides produces monosaccharides by breaking the glycosidic links.
What is polysaccharides?
Polysaccharides are a class of carbohydrates generated by repeated units of monosaccharide (such as glucose, fructose, and galactose) or disaccharides (such as sucrose and lactose), that are linked together by glycosidic bonds.
What is Hydrolysis ?
Hydrolysis is a common form of a chemical reaction where water is mostly used to break down the chemical bonds that exists between a particular substance.
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