Respuesta :
C. milk (such as soy milk, and yogurt). carbs in milk are mainly in the form of the simple sugar lactose, which makes up 5% of milk. in your digestive system, lactose breaks down into glucose and galactose. these are absorbed into your bloodstream, at which point your liver converts galactose into glucose. hope this helps!
- The animal-derived food that contains a significant amount of carbohydrates is milk.
- Milk is an animal-derived food that although is classified as a protein, contains a sugar called lactose.
- Carbohydrates are one of the nutrients of food that are required to produce energy in the body. They are classified as Starches and Sugars(Saccharides).
- Lactose is a disaccharide. This means it is made up of two monosaccharides called galactose and glucose. It is also referred to as milk sugar and it is one of the sugars classified as a carbohydrate.
Therefore, Option c is the correct option
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