Answer:
The given blank can be filled with carbon dioxide.
Explanation:
Carbon dioxide one of the by-products of fermentation is used in the production of carbonated beverages and in manufacturing of bread. In the brewing industry, alcoholic fermentation takes place in which transformation of sugar is done into ethyl alcohol and carbon dioxide. The carbon dioxide, which is the by-product in the process bubbles through the liquid and disperses into the air. The same phenomenon of carbon dioxide is used to cause rising of the bread.
